Restaurant
The Spring Place main dining room is an ideal space for hosting larger receptions during the day or night. The restaurant is located on floor six down a set of stairs to give the entrance importance. It is across the hall from the largest studios in the building — 3, 4 and 5 often used in combination. The restaurant faces East with 13-foot ceilings and massive pivot windows to let the outside in.
The perimeter contains two private dining rooms, a music room and a sunken living room which are also rentable spaces.
The menu was designed by executive chef Fabio Bano who brings the restaurant his Italian influence mixed with a farm to table sensibility.
Gallery
Square Space
1,700 SF Open Space
Capacity
Seating Capacity: 76
Specifications
Dimensions: 47’-3” x 36’
F&B Offering: Breakfast, Lunch, Dinner, Cocktail
For detailed Studio Specs, Policies and Technical Information, please request our Venue Guide:
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